You don’t have to be a chef to cook like one—even the first time you fire up a SABER grill. You may have heard about infrared grills. Maybe you even have one. But not one like this. SABER grills use a proprietary cooking system that’s so advanced you can actually taste the difference. It keeps meat naturally juicy and tender, even when cooked medium or well done. Mistakes like overcooking or charring a piece of meat will be a thing of the past!
The stainless steel used for SABER grills is guaranteed to be 304 commercial grade
A no-flex lid design ensures years of smooth operation
Built-in tilt storage for warming rack
Burner boxes, firebox liners, and grease trays are porcelain coated for easy clean-up
SABER grills are certified to the highest safety and performance standards available, ensuring reliability
A one-bolt, streamlined assembly process means you’re grilling sooner with a SABER grill
Easily change fuel sources from propane to natural gas or from natural gas to propane using our patented EZ NG or LP Conversion Kits (sold separately)
SABER grills are designed and engineered to provide a new level of cooking performance.
SABER combines performance and innovation, incorporating features that allow you to relax and enjoy delicious food with your family and friends.
All SABER grills cook with infrared heat, locking in natural juices and moisture into your food. The SABER patented cooking system vents air away from the cooking surface, keeping your food juicy. Flare-ups are eliminated and food cooks more quickly and efficiently.
Enjoy quick and easy pre-heating in 10 minutes or less with the SABER patented cooking system. Plus, the cooking system covers a wide range of temperatures.
Simple Assembly: one-bolt, streamlined assembly using a single common fastener and more assembly at the factory means you will be grilling sooner with your SABER grill.